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  • ? porurin 814

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  • ? cafe-chan to break time 379

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  • ? cafe (cafe-chan to break time) 242
  • ? cocoa (cafe-chan to break time) 35

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Information

  • ID: 1999804
  • Uploader: r0d3n7z »
  • Date: about 10 years ago
  • Size: 318 KB .jpg (700x974) »
  • Source: pixiv.net/artworks/50099721 »
  • Rating: Sensitive
  • Score: 3
  • Favorites: 4
  • Status: Active

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cafe and cocoa (cafe-chan to break time) drawn by porurin

Artist's commentary

  • Original
  • |
  • Translated
  • カフェちゃんとブレークタイム・32杯目

    甘すぎないココアはほんと美味しいです!ココアちゃんも美味しいです(^p^)

    Break Time with Cafe-chan ~ Cup #32

    Cocoa that is not too sweet is really tasty! Cocoa-chan is also tasty (^p^)

    • ‹ prev Search: cocoa_bean next ›
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  • Comments
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    If that is the case, then why'd you turn out to be such an itai-girl?
    unadulterated cocoa by itself is not sweet at all, y'know?
    F...foolish question!
    Sweetened Cocoa
    Pure Cocoa
    *clatter*
    Most hume would consider cocoa a sweet beverage, but...
    BAM
    That stuff's already undergone fusion with milk and sugar, therefore it is sweet, y'know?
    The stuff you all usually get is sweetened cocoa, y'know? The Japanese term is actually "modified/treated cocoa", which encompasses any kind of chocolate that has milk or sugar added, i.e. anything other than unsweetened / bitter chocolate. As far as I know, there is no equivalent English term. See also: types of chocolate.
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